RECIPES
SHIPWRECK RUM PUNCH
SHIPWRECK RUM PUNCH
- 2 oz Shipwreck Coconut Rum
- 1 oz. Shipwreck White Rum
- 3 oz Orange juice
- .5 oz fresh Lime juice
- Dash Bitters ( Angostura)
- Freshly grated nutmeg
You can prepare this classic rum punch in a large bowl, a sand pail, or a hollowed out Coconut or pineapple. Be sure to wear your finest island gear & leie. This will be the BEST RUM PUNCH you'll ever sip, and if you close your eyes you'll be standing on a tropical beach!
FLOATATION
DEVICE
FLOATATION
DEVICE
- 2 parts Mango Rum
- 2 parts Coconut Rum
- 2 parts Pineapple Juice
- 2 parts Club Soda
- 1 part Lemonade
WRECK ON
THE ROCKS
SHIPWRECK RUM PUNCH
- 1 part Shipwreck Spiced Rum
- 2 parts ginger beer
(we like Barritts)
- Dash of orange bitters
- 1 lime
Fill with ice and shake well. Pour into a glass. Top off with ginger beer.
STORMY &
SHIPWRECK'D
STORMY &
SHIPWRECK'D
- 1 part Shipwreck Spiced Rum
- 2 parts ginger beer
(we like Barritts)
- Dash of orange bitters
- 1 lime
Fill with ice and shake well. Pour into a glass. Top off with ginger beer.
SKIPPERS
BREW
SKIPPERS
BREW
- 4 oz Brinley Gold Shipwreck
Spiced Rum
- 2 oz Cointreau
- 8 oz freshly brewed iced tea
- 4 oz freshly squeezed lemon
juice
- 2 oz agave nectar
- Sliced lemon wheels and mint
sprig for garnish
COCONUT
MOJITO
COCONUT
MOJITO
COCONUT ON
THE ROCKS
COCONUT ON
THE ROCKS
CLUB
COCONUT
CLUB
COCONUT
- 2 oz Shipwreck Coconut Rum
- 4 oz Club Soda
- Squeeze of fresh lime
- Garnish w/ lime wedge
AN ALL NATURAL HARD SELTZER !!
HIGH
SEAS
HIGH SEAS
- 1 part Shipwreck Coconut Rum
- 2 parts pink lemonade
Serve over ice in a tall glass.
COCONUT
COLADA
COCONUT
COLADA
- 1 part Shipwreck Coconut Rum
- 2 parts pineapple juice
- Dash of Bitters
Serve over ice in a tall glass. Sprinkle fresh nutmeg on top.
CANNONBALL
CANNoNBALL
- 1 part Shipwreck Coconut Rum
- 1 part cranberry juice (or
pineapple juice)
- 1 part grapefruit juice
Add all ingredients to a shaker filled with ice, shake well. Pour unstrained into your favorite glass. Garnish with a lemon twist.
WRECK
AHOY!
WRECK AHOY!
(aka vanilla stormy)
- 2 parts Shipwreck Vanilla Rum
- 2 parts Ginger Beer
- 1 part lime juice
- 2 dashes bitter
THE
93!
THE
93!
- 1 oz Shipwreck Vanilla Rum
- 1.5 oz Shipwreck Coconut Rum Cream
Simple and decadently smooth! Named by George Palmieri, in honor for both of these Rums receiving prestigious 93 ratings from Wine Enthusiast!
VANILLA
MANHATTAN
VANILLA MANHATTAN
- 2 oz Shipwreck Vanilla
- 1 oz sweet vermouth
- 3 dashes Angustura Bitters
Garnish with a cherry and sip on the rocks or up in a martini or coupe glass!
MANGO
MOJITO
MANGO
MOJITO
- 2 oz Shipwreck Mango Rum
- 4 oz Soda Water
- 4 Mint Leaves
- Fresh Lime
Muddle Mint in a tall glass. Pour in Mango Rum. Squeeze 1/2 of lime into glass. Pour in Club Soda. Mix thoroughly. Add Ice. Rim with lime wedge. Enjoy!
MANGO
MAI-TAI
MANGO MAI-TAI
- 2 parts MANGO RUM
- 2 parts COCONUT RUM
- 1 part SPICED RUM
- 2 parts lemonade
- 2 parts pineapple
- 1 part lime juice
- Top with Prosecco
You can prepare this classic rum punch in a large bowl, a sand pail, or a hollowed out Coconut or pineapple. Be sure to wear your finest island gear & leie. This will be the BEST RUM PUNCH you'll ever sip, and if you close your eyes you'll be standing on a tropical beach!
ANGRY
MANGO
ANGRY MANGO
- 1 part Shipwreck Mango Rum
- 1 part Shipwreck Spiced Rum
- ½ part fresh lime juice
- 2 Parts mango puree
- 3 slices muddled jalapeño
MANGO
TANGO
MANGO TANGO
- 1 part Shipwreck Mango Rum
- 2 parts Cranberry Juice
- Garnish with Fresh Mint or
Orange Wedge
Combine Mango Rum & Cranberry Juice into shaker filled with ice, shake well, pour unstrained into cocktail glass and add garnish.
ISLAND
BELLINI
ISLAND BELLINI
- 1.5 oz Shipwreck Mango Rum
- .25 oz Fresh Lemon Juice
- Prosecco
Add Mango Rum and lemon juice into shaker filled with ice. Shake and strain into flute. Top with Prosecco.
ST. KITTS
CASTAWAY
ST. KITTS
CASTAWAY
- 1.25 oz Shipwreck Coffee Rum
- .25 oz Shipwreck Mango Rum
- .5 oz Macadamia Orgeat
- 2 dashes Angostura Bitters
- Pinch Salt
Add all ingredients into shaker filled with ice. Shake well then strain into old fashioned glass with a large ice cube.
SHIPWRECK
MOJITO
SHIPWRECK
MOJITO
- 2 oz Shipwreck White Rum
- 4 oz Soda Water
- 4 Mint Leaves
- Fresh Lime
Muddle Mint in a tall glass. Pour in White Rum. Squeeze 1/2 of lime into glass. Pour in Club Soda. Mix thoroughly. Add Ice. Rim with lime wedge. Enjoy!
SHIPWRECK
GREYHOUND
SHIPWRECK
GREYHOUND
- 2 ounces Shipwreck White Reserve Rum
- 4 ounces grapefruit juice
- 6 sprigs rosemary
CUBA LIBRE
CUBA LIBRA
- 2 oz Shipwreck Lime Rum
- 4 oz Cola
- Lime wedge
Viva la Revolucion!
PUT DE LIME IN
DE COCONUT
PUT DE LIME IN
DE COCONUT
- 1 pt Lime Rum
- 1 pt Coconut Rum Cream
Sip or shoot – this combination is outrageously tasty!
SHIPWRECK
LIME MOJITO
SHIPWRECK
LIME MOJITO
- 2 oz Shipwreck Lime Rum
- 4 oz Soda Water
- 4 Mint Leaves
- Fresh Lime wedges
Muddle Mint in a tall glass. Pour in Lime Rum. Squeeze 1/2 of lime into glass. Pour in Club Soda. Mix thoroughly. Add Ice. Rim with lime wedge. Enjoy! Good news! It prevents scurvy!
COCONUT
COLD BREW
COCONUT
COLD BREW
- 2 oz Shipwreck Coconut Rum
Cream
- 4 oz Cold Brew Coffee
Nothing else needed! A simple, delicious way to start or end your day!!
PAINKILLA ON
THE ROCKS
SHIPWRECK RUM PUNCH
- 2 oz Shipwreck Coconut Rum
- 1 oz. Shipwreck White Rum
- 3 oz Orange juice
- .5 oz fresh Lime juice
- Dash Bitters ( Angostura)
- Freshly grated nutmeg
You can prepare this classic rum punch in a large bowl, a sand pail, or a hollowed out Coconut or pineapple. Be sure to wear your finest island gear & leie. This will be the BEST RUM PUNCH you'll ever sip, and if you close your eyes you'll be standing on a tropical beach!
ADULT
GELATO
SHIPWRECK RUM PUNCH
- 2 oz Shipwreck Coconut Rum
- 1 oz. Shipwreck White Rum
- 3 oz Orange juice
- .5 oz fresh Lime juice
- Dash Bitters ( Angostura)
- Freshly grated nutmeg
You can prepare this classic rum punch in a large bowl, a sand pail, or a hollowed out Coconut or pineapple. Be sure to wear your finest island gear & leie. This will be the BEST RUM PUNCH you'll ever sip, and if you close your eyes you'll be standing on a tropical beach!
RED HOT
NUT SHOT
SHIPWRECK RUM PUNCH
- 2 oz Shipwreck Coconut Rum
- 1 oz. Shipwreck White Rum
- 3 oz Orange juice
- .5 oz fresh Lime juice
- Dash Bitters ( Angostura)
- Freshly grated nutmeg
You can prepare this classic rum punch in a large bowl, a sand pail, or a hollowed out Coconut or pineapple. Be sure to wear your finest island gear & leie. This will be the BEST RUM PUNCH you'll ever sip, and if you close your eyes you'll be standing on a tropical beach!
DRUNKEN
BANANA
SHIPWRECK RUM PUNCH
- 2 oz Shipwreck Coconut Rum
- 1 oz. Shipwreck White Rum
- 3 oz Orange juice
- .5 oz fresh Lime juice
- Dash Bitters ( Angostura)
- Freshly grated nutmeg
You can prepare this classic rum punch in a large bowl, a sand pail, or a hollowed out Coconut or pineapple. Be sure to wear your finest island gear & leie. This will be the BEST RUM PUNCH you'll ever sip, and if you close your eyes you'll be standing on a tropical beach!
CARIBBEAN
CAFE
CARIBBEAN
CAFE
- 2.5 oz Shipwreck Coffee Rum
- 1.5 oz Shipwreck Coconut
Cream Rum
Add ingredients to ice filled shaker. Shake and strain into martini glass or serve in cocktail glass over ice
COCONUT
CREAMSICLE
SHIPWRECK RUM PUNCH
- 2 oz Shipwreck Coconut Rum
- 1 oz. Shipwreck White Rum
- 3 oz Orange juice
- .5 oz fresh Lime juice
- Dash Bitters ( Angostura)
- Freshly grated nutmeg
You can prepare this classic rum punch in a large bowl, a sand pail, or a hollowed out Coconut or pineapple. Be sure to wear your finest island gear & leie. This will be the BEST RUM PUNCH you'll ever sip, and if you close your eyes you'll be standing on a tropical beach!
MOUNDS
BAR
SHIPWRECK RUM PUNCH
- 2 oz Shipwreck Coconut Rum
- 1 oz. Shipwreck White Rum
- 3 oz Orange juice
- .5 oz fresh Lime juice
- Dash Bitters ( Angostura)
- Freshly grated nutmeg
You can prepare this classic rum punch in a large bowl, a sand pail, or a hollowed out Coconut or pineapple. Be sure to wear your finest island gear & leie. This will be the BEST RUM PUNCH you'll ever sip, and if you close your eyes you'll be standing on a tropical beach!